ANS 240

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Prerequisites: None

Corequisites: None

This course explores areas associated with the swine industry. Emphasis is placed on oral presentations, work schedules, resumes, letters of application, recruiting and motivating employees, interviewing, public relations, and in-service activities. Upon completion, student should be able to prepare a resume, complete a job application and interview, prepare work schedules, and make oral presentations.

Course Title

Swine Prod Issues

Class

2

Lab

0

Credit

2

Collaborative Programs

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Workforce Development

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Career & College Promise

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College & Career Readiness (GED)

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Personal Enrichment

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